Screening of documentary "Wasted: The Story of Food Waste" on some of the world's most influential chefs shows how even small changes can feed more people, curb environmental damage, stimulate the economy and improve the health of citizens. Admission free, snacks and beverages will be provided.
Tuesday, October 16, 2018 - 18:30 to 20:30
251 Dundas Street
London, ON N6A 6H9Canada
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